Food-based dietary guidelines : practical aspects of implementation.
Language: English Basel ; Freiburg ; Paris ; London ; New York ; Singapore ; Bangkok ; Singapore ; Tokyo ; Sydney : Karger, 2007Description: 53pISBN:- 9783805583282
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Monograph | Western Pacific Region Office | QU 145 2007FO (Browse shelf(Opens below)) | Available | 11542 |
USD26.50
NUT
Issued as: Annals of nutrition and metabolism ; vol. 51, Suppl. 2
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