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Man, food and nutrition : strategies and technological measures for alleviating the world food problem.

Contributor(s): Language: English Ohio : CRC Press, 1973Description: 344pISBN:
  • 0878190406
Subject(s):
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Monograph Western Pacific Region Office BEWW 1973 (Browse shelf(Opens below)) Available 15334

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