Diet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO Expert consultation, Geneva, 28 January - 1 February 2002.

Diet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO Expert consultation, Geneva, 28 January - 1 February 2002. - 149p. - (WHO technical report series ; 916) .

92-4-120916-X-

0512-3054


Chronic disease--Epidemiology
Diet--Standards
Feeding behavior
Energy metabolism
Motor activity
Cost of illness
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