Evaluation of certain veterinary drug residues in food : sixty-second report of the Joint FAO/WHO Expert Committee on Food Additives [meeting, Rome, 4-12 February 2004]. 

 - 72p. 
 - (WHO technical report series ; 925) .
<br/><br/><label>ISBN: </label>9241209259- 
<br/><br/><label>ISSN: </label>0512-3054 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food contamination<br/>Drug residues--Analysis, toxicity<br/>Veterinary drugs--Toxicity, pharmacology<br/>Chloramphenicol--Pharmacology<br/>Risk assessment<br/>Maximum allowable concentration--Standards<br/>No-observed-adverse-effect level