A model for establishing upper levels of intake for nutrients and related substances : report of a Joint FAO/WHO Technical Workshop on Food Nutrient Risk Assessment, WHO Headquarters, Geneva, Switzerland, 2-6 May 2005. 

 - xxi, 132, A-204 p. 
<br/><br/><label>ISBN: </label>9241594187 9789241594189 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Vitamins<br/>Risk assessment