Food emulsions. 

 - 510p. 
 - Food science and technology ; 38. .
<br/><br/><label>ISBN: </label>0824783069 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Emulsions<br/>Food-processing industry
<br/><br/><label>LC Class. No.: </label>2nd ed.