009940000a22002170004500003000900000005001700009020001500026111019700041710004900238245019100287264006500478300001000543041000800553490009600561650003100657650001900688650001400707650002300721650002100744040001100765PH-MaWHO20241108112630.0  a9283212401  aIARC Working Group on the Evaluation of Carcinogenic Risk of Chemicals to Humans : some Naturally Occurring and Synthetic Food Components Furocoumarins and Ultraviolet Radiation (1985 : Lyon).  aInternational Agency for Research on Cancer.  aSome naturally occuring and synthetic food components, furocoumarins and ultraviolet radiation : views and expert opinions of an IARC Working Group which met in Lyon, 15-22 October 1985.  aLyon : bInternational Agency for Research on Cancer,c1985.  a444p.  aeng  aIARC monographs on the evaluation of the carcinogenic risk of chemicals to humans ; v. 40).  aCarcinogens, Environmental  aFood additives  aPsoralens  aFood contamination  aUltraviolet rays  aWHOLIS