@book{4166,
	author = {Joint FAO/WHO Consultation on Preparation and Use of Food-based Dietary Guidelines (1995 : Nicosia, Cyprus).},
	title = {Preparation and use of food-based dietary guidelines : report of a Joint FAO/WHO Consultation, [Nicosia, 2-7 March 1995].},
	publisher = {World Health Organization,},
	year = {1998.},
	series = {(WHO technical report series ; 880).},
	address = {Geneva : },
	note = {Based on WHO document no. WHO/NUT/96.6}
}