004730000a22001330004500003000900000005001700009110003100026245014600057264004900203490004000252300001000292041000800302650002900310PH-MaWHO20241108112101.0 aWorld Health Organization. aToxicological evaluation of some food additives including anticaking agents, antimicrobials, antioxidants, emulsifiers and thickening agents. aGeneva : bWorld Health Organization,c1974. a(WHO food additives series ; no. 5) a520p. aeng aFood additivesxToxicity