Joint FAO/WHO Expert Committee on Nutrition : report on the first session, Geneva, 24-28 October 1949. 

 - 24p. 
 - (WHO technical report series ; 16) .
<br/><br/><label>ISBN: </label>92-4-120016-2 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritional requirements<br/>Nutrition<br/>Deficiency diseases--Prevention and control