011930000a22002530004500003000900000005001700009110015200026245020400178020001800382264004900400490007200449300000900521090001600530041000800546650003100554650004100585650003300626700003800659700006800697890004900765942000900814999001500823952010100838PH-MaWHO20241108112334.0  aJoint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues (1968 : Geneva).9656821  aPesticide residues in food : report of the 1968 Joint Meeting of the FAO Working Party of Experts on Pesticide Residues and the WHO Expert Committee on Pesticide Residues, Geneva, 9-16 December 1968.  a92-4-120417-6  aGeneva : bWorld Health Organization,c1969.  a(WHO technical report series ; 417) (FAO agricultural studies ; 78)  a40p.  aWHO/HQ File  aeng  aPesticide residues9270291  aFood contaminationxAnalysis9163722  aAnimal feedxAnalysis966716  aWorld Health Organization9656822  aFood and Agriculture Organization of the United Nations9650696  uhttp://whqlibdoc.who.int/trs/WHO_TRS_417.pdf  cMONO  c7975d7975  00104070aWPRObWPROd2021-05-23l0oWHO/HQ Filep07975r2024-01-24 00:00:00w2021-05-23yMONO