@book{8675,
	author = {WHO Food Safety Programme and Joint FAO/WHO Consultation on Health Implications of Acrylamide in Food (2002 : Geneva, Switzerland).},
	title = {Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002.},
	publisher = {World Health Organization,},
	year = {2002.},
	series = {(Food safety consultations)},
	address = {Geneva : }
}