Environmental carcinogens : selected methods of analysis, vol. 1: analysis of volatile nitrosamines in food.
Language: English Series: IARC scientific publications ; no. 18Lyon : International Agency for Research on Cancer, 1978Description: 212pSubject(s):| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Monograph | Western Pacific Region Office | PM.AW 1971- no.18 (Browse shelf(Opens below)) | Available | 14892 |
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