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Viruses in food : scientific advice to support risk management activities : meeting report.

By: Contributor(s): Language: English Series: Microbiological risk assessment series ; no. 13Geneva : World Health Organization ; Rome : Food and Agriculture Organization of the United Nations, 2008Description: xvi, 58pISBN:
  • 9789241563772
  • 9789251061176
ISSN:
  • 1726-5274
Subject(s):
Holdings
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Monograph Western Pacific Region Office QW 138.5 2002- n.13 (Browse shelf(Opens below)) Available 16069

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