Consequences sanitaires de la presence d'acrylamide dans les denrees alimentaires : rapport d'une consultation conjointe FAO/OMS, reunie au Siege de l'OMS, Geneve, Suisse, du 25 au 27 juin 2002.
Language: French Series: Consultations sur la salubrite des aliments)Geneve : Organisation mondiale de la Sante, 2002Description: 39pISBN:- 9242562181
- Health implications of acrylamide in food : report of a joint FAO/WHO consultation, WHO Headquarters, Geneva, Switzerland, 25-27 June 2002
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Monograph | Western Pacific Region Office | QD 305.A7 2002JO (Browse shelf(Opens below)) | Available | 16251 |
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