| 000 | 011450000a22003130004500 | ||
|---|---|---|---|
| 003 | PH-MaWHO | ||
| 005 | 20241108112453.0 | ||
| 110 |
_aInternational Programme on Chemical Safety. _9662835 |
||
| 245 | _aToxicological evaluation of certain veterinary drug residues in food. | ||
| 020 | _a9241660570 | ||
| 264 |
_aGeneva : _bWorld Health Organization, _c2006. |
||
| 490 | _aWHO food additives series ; 57. | ||
| 300 | _a87p. | ||
| 040 | _aWHOLIS | ||
| 090 | _aWA 712 1972- n.57 | ||
| 041 | _aeng | ||
| 500 | _a2 | ||
| 590 | _aHSE | ||
| 650 |
_aColistin _xToxicity _9114276 |
||
| 650 |
_aErythromycin _xToxicity _9151403 |
||
| 650 |
_aTylosin _xToxicity _9373811 |
||
| 650 |
_aDrug residues _xToxicity _9139535 |
||
| 650 |
_aVeterinary drugs _xAdverse effects _9434242 |
||
| 650 |
_aFood contamination _9163721 |
||
| 650 |
_aRisk assessment _9424943 |
||
| 890 | _uhttp://whqlibdoc.who.int/publications/2006/9241660570_eng.pdf (File size : 2860 KB) | ||
| 111 |
_aJoint FAO/WHO Expert Committee on Food Additives. Meeting (66th : 2006 : Rome, Italy). _9662836 |
||
| 942 |
_cMONO _ac _fMark 04-05-2007 09:27:37 _gMark 03-08-2007 14:07:30 |
||
| 999 |
_c11141 _d11141 |
||