| 000 | 011110000a22002890004500 | ||
|---|---|---|---|
| 003 | PH-MaWHO | ||
| 005 | 20241108112351.0 | ||
| 110 |
_aJoint WHO/FAO Expert Consultation on Diet, Nutrition and the Prevention of Chronic Diseases (2002 : Geneva, Switzerland). _9658130 |
||
| 245 | _aDiet, nutrition and the prevention of chronic diseases : report of a joint WHO/FAO Expert consultation, Geneva, 28 January - 1 February 2002. | ||
| 020 | _a92-4-120916-X- | ||
| 022 | _a0512-3054 | ||
| 264 |
_aGeneva : _bWorld Health Organization, _c2003. |
||
| 490 | _a(WHO technical report series ; 916) | ||
| 300 | _a149p. | ||
| 090 | _aWHO/HQ File | ||
| 041 | _aeng | ||
| 590 | _aNCD | ||
| 650 |
_aChronic disease _xEpidemiology _9110543 |
||
| 650 |
_aDiet _xStandards _9132952 |
||
| 650 |
_aFeeding behavior _9158302 |
||
| 650 |
_aEnergy metabolism _9147475 |
||
| 650 |
_aMotor activity _9237563 |
||
| 650 |
_aCost of illness _9400492 |
||
| 700 |
_aWorld Health Organization. Department of Nutrition for Health and Development _9658131 |
||
| 890 | _uhttp://whqlibdoc.who.int/trs/WHO_TRS_916.pdf | ||
| 942 | _cMONO | ||
| 999 |
_c8630 _d8630 |
||